Cooking with Kuji: Natural 08 Kale Caesar, Kuji dressing

News
12.08.2019
This plant-based version of the classic Caesar is amped up with artichokes and avocado. Don’t hold back on the dressing, it elevates this salad to a substantial main course. Try adding smoked paprika, chilli powder or za’atar to the chickpeas before baking.
News
12.06.2019
Inspired by Ayurvedic dietary tradition, a delicious golden curry to boost your energy levels and maintain your wellbeing. Curious about this recipe wellness secret? We added a teaspoon of powerful asafoetida, a root spice used in western herbalism to help the digestive system and promote optimal gut health.
News
12.06.2019
We can’t stop eating this simple and quick reinterpretation of the Levantine iconic meze. We love it with chickpea crackers but it would also be perfect for crudités and makes a great addition to any grain bowl.
News
14.05.2019
Today we introduce you Michael Isted, Kuji's own modern day plant alchemist. With his knowledge of Western Herbal Medicine and experience in the drinks industry, Michael is responsible for the precise alchemical balance that makes a cup of Kuji not just a drink, but something magic.
News
02.04.2019
Adaptogenic. Potent. Pure. Meet your new daily wellness obsession.
News
22.03.2019
Combine the adaptogenic super-power of Kuji Mushroom 07 and transcendental magic of Cacao Spice 06. For our last recipe of this series, Lauren Lovatt created the most decadent chocolate cake recipe. We almost forgot... it's gluten free, dairy-free and raw too!
News
20.03.2019
Delicious goji berries, coconut and walnuts meet our most versatile blend for this sumptuous Goji Berry Tarts recipe. Created for Kuji by the talented Lauren Lovatt.
News
08.03.2019
We sat in front of a cup of Mushroom (her favourite!) and discussed Lauren's journey, the relationship between alimentation and mental health and the future of plant-based cooking. 
News
08.03.2019
We collaborated with plant-based chef and Plant Hub & Academy founder Lauren Lovatt to unlock the potential of our Higher Self Creation: Natural 08. 
News
25.09.2018
‘Adaptogens’ is one of the most alluring, ambiguous and misused ‘buzzwords’ within the wellness industry today. Before you jump on the adaptogenic bandwagon, here's the low-down on what adaptogens really are and how to see through the hype.
News
29.08.2018
Discover the magic and mystery of activated nuts and why we choose to awaken our almonds for your radiant wellness.
News
19.07.2018
It’s taken us three years to create the Original Plant-Based Latte. Discover what puts the O.G. in our plant-based lattes and why there’s nothing else on Gaia like Kuji Drinks.
News
12.08.2019
This plant-based version of the classic Caesar is amped up with artichokes and avocado. Don’t hold back on the dressing, it elevates this salad to a substantial main course. Try adding smoked paprika, chilli powder or za’atar to the chickpeas before baking.
News
12.06.2019
Inspired by Ayurvedic dietary tradition, a delicious golden curry to boost your energy levels and maintain your wellbeing. Curious about this recipe wellness secret? We added a teaspoon of powerful asafoetida, a root spice used in western herbalism to help the digestive system and promote optimal gut health.
News
12.06.2019
We can’t stop eating this simple and quick reinterpretation of the Levantine iconic meze. We love it with chickpea crackers but it would also be perfect for crudités and makes a great addition to any grain bowl.
News
14.05.2019
Today we introduce you Michael Isted, Kuji's own modern day plant alchemist. With his knowledge of Western Herbal Medicine and experience in the drinks industry, Michael is responsible for the precise alchemical balance that makes a cup of Kuji not just a drink, but something magic.
News
02.04.2019
Adaptogenic. Potent. Pure. Meet your new daily wellness obsession.
News
22.03.2019
Combine the adaptogenic super-power of Kuji Mushroom 07 and transcendental magic of Cacao Spice 06. For our last recipe of this series, Lauren Lovatt created the most decadent chocolate cake recipe. We almost forgot... it's gluten free, dairy-free and raw too!
News
20.03.2019
Delicious goji berries, coconut and walnuts meet our most versatile blend for this sumptuous Goji Berry Tarts recipe. Created for Kuji by the talented Lauren Lovatt.
News
08.03.2019
We sat in front of a cup of Mushroom (her favourite!) and discussed Lauren's journey, the relationship between alimentation and mental health and the future of plant-based cooking. 
News
08.03.2019
We collaborated with plant-based chef and Plant Hub & Academy founder Lauren Lovatt to unlock the potential of our Higher Self Creation: Natural 08. 
News
25.09.2018
‘Adaptogens’ is one of the most alluring, ambiguous and misused ‘buzzwords’ within the wellness industry today. Before you jump on the adaptogenic bandwagon, here's the low-down on what adaptogens really are and how to see through the hype.
News
29.08.2018
Discover the magic and mystery of activated nuts and why we choose to awaken our almonds for your radiant wellness.
News
19.07.2018
It’s taken us three years to create the Original Plant-Based Latte. Discover what puts the O.G. in our plant-based lattes and why there’s nothing else on Gaia like Kuji Drinks.